Coconut Cinnamon Brew with Coco Health Marine Collagen

Ingredients

• 10 ounces coffee

• 2 tsp Coco Earth Juggernaut Coconut MCT Oil

• 1 scoop Coco Health Marine Collagen + Probiotics Powder

• ¼–½ tsp ground cinnamon

• ½–1 tsp unsalted butter

• ⅛ tsp vanilla essence

• ¼–⅓ cup milk

Method

1. Brew the coffee using a coffee maker.

2. Pour the brewed coffee into a blender. Add the coconut oil, butter, cinnamon, milk, vanilla, and collagen probiotics powder.

3. Blend on high for 15–30 seconds, or until the mixture is smooth, creamy, and frothy.

4. Pour into a coffee mug.

5. Sprinkle with additional cinnamon, if desired, and enjoy while still warm.